Grain Roasting Microwave Machine starts from cleaning and air drying, and removes impurities from the material by air drying.
After being lifted by the hoist to the microwave curing equipment unloading device, the unloading device flattens the material on the conveyor belt, and the conveying device transfers the material to the microwave heating chamber, and after being heated by the microwave, the conveying device transmits the material to the discharging port.
This process is controlled by the PLC control panel. The Grain Roasting Microwave Machine does not produce any pollutants and does not pollute the environment. The microwave-heated and cooked grains have a good taste and good quality. It is now widely used in the deep processing of grain products. .
Grain Roasting Microwave Machine is mainly used for baking, curing and insecticide of grains, such as walnut, black sesame, soybean, mung bean, corn, wheat, pine nuts, sunflower seeds, pumpkin seeds, peanuts, red dates, lotus seeds and chestnuts. Drying and sterilizing of jujube dried, whole jujube and crisp jujube; processing of foods such as drying, sterilizing of chili products, flowers and Chinese medicinal materials.
Grain Roasting Microwave Machine, also known as microwave grain baking equipment, low-temperature baking equipment for grains, microwave low-temperature baking equipment. 80% of the grain and grain and food supplement meal replacement powders that are currently on the market are copied by microwave.
Item | LD-200KW | LD-30KW |
Power supply | 380V,50Hz | 380V,50Hz |
3phase 5 line | 3phase 5 line | |
Related input apparent power | ≤ 230KVA | ≤ 38KVA |
Microwave output power | ≥200KW | ≥ 30KW |
Temperature range & accuracy | 0-200℃;1℃ | 0-200℃;1℃ |
Relative humidity | ≤80% | ≤80% |
Inlet and outlet height | 80mm(adjustable) | 80mm(adjustable) |
Microwave power adjust range | 0-200KW | 0-30KW |
Transport belt width | 1200(adjustable) | 750mm(adjustable) |
Outline size(mm)(LXWXH) | 16200x1800x1750(adjustable) | 8500x1500x1750(adjustable |
Transmission speed | 0-8m/min(adjustable) | 0-8m/min(adjustable) |
Microwave output frequency | 2450 ± 50MHZ | 2450 ± 50MHZ |
Environment temperature | 0-50℃ | 0-50℃ |
LD-40KW | LD-200KW | LD-100KW |
380V,50Hz | 380V,50Hz | 380V,50Hz |
3phase 5 line | 3phase 5 line | 3phase 5 line |
≤ 50KVA | ≤ 230KVA | ≤ 130KVA |
≥40KW | ≥200KW | ≥100KW |
0-200℃;1℃ | 0-200℃;1℃ | 0-200℃;1℃ |
≤80% | ≤80% | ≤80% |
80mm(adjustable) | 80mm(adjustable) | 80mm(adjustable) |
0-40KW | 0-200KW | 0-100KW |
750mm(adjustable) | 1200(adjustable) | 1200(adjustable) |
10500x1500x1750(adjustable) | 16200x1800x1750(adjustable) | 16200x1800x1750(adjustable) |
0-8m/min(adjustable) | 0-8m/min(adjustable) | 0-8m/min(adjustable) |
2450 ± 50MHZ | 2450 ± 50MHZ | 2450 ± 50MHZ |
0-50℃ | 0-50℃ | 0-50℃ |
Grain Roasting Microwave Machine Advantages:
1. The grains roasted in the microwave are brighter in color, better in fullness and accompanied by sterilization and insecticidal eggs. The shelf life of the products is longer and the food is safer.
2. The speed of microwave baking of whole grains is relatively fast. Generally, the baking time is 3-8 minutes. At the same time, due to the selective heating of microwaves, the cooked grains are more uniform.
3. The microwave baking equipment is relatively simple to operate, and the equipment is equipped with an automatic paving system. The automatic flattening does not require manual laying and greatly saves labor costs.
Want to customize the microwave grain cropping equipment needs to consider the following issues
1. How many kilograms is it expected to produce 1 hour of cooked and cooked grains?
2. What is the space of the factory?
3. What is the total power of the factory transformer?
4. Whether the equipment works continuously for 24 hours. Why do you ask the above questions, because the capacity of the material determines the size of the microwave power,
As a manufacturer of microwave baking equipment, during the two years from 2016 to 2017, the most sold equipment of our company is the multi-grain microwave baking equipment.
The effect of microwave baking of whole grains, microwave baked soybeans, maintain the original color, taste strong, puffing effect is good, eat crispy and delicious, and there is no bit of bean flavor, microwave baked black beans, keep the original color, taste Fragrant, the beans are slightly cracked, revealing the green endothelium, and the effect is good after baking. The microwave-baked glutinous rice will not change the original color of the glutinous rice, the particles are full, the original bitterness of the glutinous rice is removed, and the glutinous rice is baked.